Louisiana Style Crawfish Etouffee – Confessions of a Cookbook Addict

This post probably contains affiliate links. You can read our full disclosure policy here. The Cookbook Today’s recipe comes from The Encyclopedia of Cajun and Creole Cuisine by Chef John D. Folse. This book is the most beautiful cookbook in our collection. Our favorite recipe is Louisiana Style Crawfish Etouffee. This 842 page cookbook is beautifully illustrated with photos […] Read more…

Nanny's Chicken Soup

Chicken Soup Recipe – Confessions of a Cookbook Addict

    This post probably contains affiliate links. You can read our full disclosure policy here. Follow my blog with Bloglovin October Comfort Food Chicken Soup Fall is probably my favorite season and October my favorite month. I love the orange of pumpkins, the changing leaves and the steamy soups and comfort foods.  Today, I […] Read more…

Cheese Balls

Confessions of A Cookbook Addict – Cheese Balls

  This post probably contains affiliate links. You can read our full disclosure policy here. It’s another Saturday game day Another Saturday and we were searching for an appetizer to serve during the game. Cheese Balls are a go to recipe for us. The dough forms a crunchy crust around the olive that tastes quite like a […] Read more…

Fresh Basil Pesto

Basil Pesto Confessions of a Cookbook Addict

  This post probably contains affiliate links. You can read our full disclosure policy here. Presto! or I mean Pesto! It’s a beautiful October day in Texas, not quite fall as we will still be close to 90 degrees but the nights are getting cooler. I’ve been hit or miss with growing basil over the […] Read more…

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